Mousse Au Chocolat | Classic French Dessert

Mousse Au Chocolate

No matter how many new guilty pleasures come along, the classic mousse au chocolate is rarely met with anything but delight. Defined by its foamy, bubbly texture, and rich chocolate flavor, this classic French dessert is made with dark chocolate, eggs, butter, sugar, and salt. A global comfort dessert, today, mousse au chocolate is served …

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No-Bake Blue Berry Cheesecake

No-Bake Blue Berry Cheesecake

At TFN we love a slice of New York cheesecake! This classic cheesecake ranks among the Empire State’s most iconic foods, on par with New York pizza and the city’s best bagels. Like the city itself, this melt in your mouth cheesecake draws inspiration from around the globe – from traditional versions to Japanese and …

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4 Recipes Of Uniquely Maharashtrian Diwali Favorites

Our home cook, Rashmi Deshmukh, who shared some yummy recipes with us during Navratri, is back with some more delicious traditional dishes. Diwali Recipe-Tikhat Sev: These are crisp, deep-fried chickpea flour noodles, spiced with turmeric, red chili powder, cracked black pepper, or ajwain seeds. Ingredients: 1 cup Besan2 tablespoon Rice Flour1/2 teaspoon Haldi powder11/2 teaspoon …

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