Flanked by cool water bodies on one side and the thriving South-Indian states of Kerela, Karnataka and Andhra Pradesh on…
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Photos By : Sanjay Shrotriya Imagine driving 3 hours away from Toronto’s distinctive skyline to explore 2800 square miles of protected…Sanjay Dhar( Founder and CEO – Travel & Food Network )Sanjay has been navigating the stormy waters of the Indian media and entertainment industry for nearly 3 decades, and has worked with some of the
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Text and Photo : Geet Lulla How do you make the humble Khichdi, the quintessential comfort food in Indian homes, super-glamorous?…
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Flan is essentially a dessert of sweetened egg custard inside an open sponge cake with a caramel topping. The classic…
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Whether it’s a global pandemic or a season change, it’s almost impossible to avoid feeling a bit under the weather…
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Photo: Shutterstock The origins of this extremely popular dessert are traced back to the Assyrians in around 8th century BC, who…
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