Being a chef and restaurateur, I’m often asked what I usually eat at home, or what is it that I love cooking for friends and family. Is it always something fancy like BBQ meat and skillet cornbread? Flat iron steak with fingerling potatoes? Sandwiches, pasta, burgers? More often my answer is – there’s nothing like […]
Chef’s Recipe : Grilled Eggplant, Lentils, And Rice Read More »
You can go off script with all or one of them. Like if you prefer herbed rice or mash or just garlic bread instead of pasta. As far as the salad is concerned it could be replaced with sautéed vegetables in butter garlic, steamed veg tossed in lime juice, salt and pepper or any other
Pan Fried Salmon With Pasta And Beetroot Corn Salad Read More »
One of America’s favourite comfort food and a guilty pleasure for many, Mac and Cheese combines Macaroni pasta and melted cheese. Modern varieties include various vegetables, crispy breadcrumb, or bacon bite topping, or gourmet ingredients such as crab, lobster, or truffles. Where did it come from? Made in America (even though the dish draws inspiration
Recipe : Easy Homemade Macaroni and Cheese Read More »
This Iranian classic that couples rice and barberries also known as “celebration rice” or “jewelled rice”, this is often cooked on special occasions including weddings. It is made with wild, red barberries (zereshk), which give the dish its jewel-like appearance and an exotic, slightly tart taste. It is usually served with chicken, as it is
Recipe: Zereshk Polow (Iranian Barberry Rice) Read More »
Thanksgiving is just round the corner and while it is synonymous to Turkey, but if you are planning a meatless Thanksgiving dinner this year because you or your guests are vegetarian then we’ve got you covered. In our Vegetarian Thanksgiving special menu, there are plenty of recipes that make for just as satisfying of a
Christine Sharma’s Vegetarian Thanksgiving Recipes Read More »
The festival of lights, Diwali is India’s most popular festival, celebrated over 5 days in autumn. My love for celebrating Diwali is also a result of my mom’s passion for cooking up traditional and the most delectable sweets and snacks for this holiday, with tempting scents of food that leave wafting smells of goodness beyond
Festive Treat | Watch Mom Make Chivda For Diwali Read More »
Photo : Shutterstock At times when most of us are still adjusting to the new normal of working from home you and always looking for healthy meal ideas that are filling and nutritious, one of the super foods, that we all turn to is Broccoli as it is a good source of fibre and protein,
Healthy And Kid Friendly Broccoli Pancakes Recipe Read More »
Photo : Shutterstock Believed to be invented in the 19th century, Smørrebrød (pronounced Smuhr–bruth), this popular Danish snack translates to an open face sandwich made with buttered rye bread and usually topped with smoked salmon or roast meat (especially when it is consumed during the holidays) Where did it come from? Denmark, but widely consumed
Smoked Salmon Smorrebrod Recipe – Denmark Read More »
Photo : Shutterstock Today is World Oceans Day, a day celebrated by United Nations to honor our great blue seas.Some of the seafood with least environmental impact includes – Mussels, Alaskan Wild Salmon, Dungeness Crab, Mackerel and Striped Bass. What better way to honor the effort than with a sustainable seafood dish. So here is,
Sustainable Alaskan Wild Salmon Recipe Read More »
