A homeschooled chef even before she joined Catering College in Bombay, Christine’s gastronomic journey started with mother and grandmother. Polished with a degree and 10 years of experience in the Hospitality industry, Christine’s love of food, drink and everything gastronomic has been sharpened and honed with travel across the world. Today, she shares the wealth of her foodie experience and adventures across the world with Travel and Food Network, so look forward to much more from Chrsitine!
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