A New Yorker at heart, an unapologetic anglophile, national parks explorer and former head of National Geographic publishing in India, Ritika is the Global Editor for Travel and Food Network and leads all journalism across platforms, including news, digital, videos, and social media. She writes features focused on narrative storytelling, industry trends, destinations, culinary travel, and how-to advice and is an advocate for sustainable travel. You can follow her on Instagram @newyorkeratheart
Creole, Cajun, and Cocktails: SoBo 20 Brings New Orleans Vibes to South Bombay It begins, as the finest experiences do, with…Ritika BasuA New Yorker at
A curated crawl through the Big Easy’s best jazz spots, one brass note at a time! It’s mid-November in New Orleans,…Ritika BasuA New Yorker at
From gumbos and jambalayas to beignets and king cakes , take a delicious journey through the soulful, spicy, and storied…Ritika BasuA New Yorker at heart,
A Celebration of Horses, Heritage, and Haute Couture— one mint julep at a time. Come May, the world turns to Louisville…Ritika BasuA New Yorker at
Last week, I had the honour of stepping into a moment suspended in time as I visited the iconic Seelbach…Ritika BasuA New Yorker at heart,
There has never been a better time to be a female entrepreneur in travel and tourism; long may it continue. Across…Ritika BasuA New Yorker at
At the intersection of culture and history, the ancient city of Jerusalem is constantly evolving. Immerse yourself in the rich…Ritika BasuA New Yorker at heart,
In 2025, Mardi Gras falls on Tuesday, March 4—Dive into the excitement, grab some beads, and let the good times…Ritika BasuA New Yorker at heart,
The forts of Maharashtra are a testament to the region’s rich history, cultural heritage, and strategic military importance. Dotted across…Ritika BasuA New Yorker at heart,
