Burger King Launches Vegan Nuggets in UK

Burger King Launches Vegan Nuggets in UK

Burger King has launched vegan nuggets for the first time in the UK and aims to go 50% meat-free by 2030.

Burger King’s vegan nugs are the UK’s first ever vegan nuggets from a fast food chain restaurant. They are certified as 100% vegan from the Vegan Society, and have been created in collaboration with The Vegetarian Butcher; containing soy and plant proteins only.

The vegan nuggets, which come with a vegan sweet chilli dip, are available in servings of six, nine or 20 nuggets.

Soco Nunez, Brand and Communications Director at Burger King UK said: “We are thrilled to be launching the new Vegan Nuggets to our UK restaurants. After years of development, it’s great to be able to say we are the first fast-food restaurant to bring such a product to our customers, which delivers the same tasting experience as its meat counterpart!”

Laura Iliffe, Senior Brand Manager and Away from Home Lead, The Vegetarian Butcher added: “We know that nearly a quarter of Brits are looking at cutting down on their meat intake, which is why this Veganuary we are collaborating again with Burger King to hack one of their best-loved products, the chicken nugget, with a delicious alternative. At The Vegetarian Butcher we believe you don’t need sacrifice a thing when eating plant-based, and Veganuary is a great time to try out a new way of eating – we defy anyone to tell the difference between our version and the original!”

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